Sesame becomes ninth food allergen requiring plain-language labelling in the US
US – Sesame has become the ninth food allergen for which the US Food and Drug Administration...
Read More
Day: May 29, 2021
Kenya gets US$6m from EU to boost sanitary and phytosanitary standards of fresh produce
KENYA – The European Union (EU) has granted Kenya €5 million (US$6 million) to support its...
Read More
Food safety certification for indoor-grown leafy greens launched
GLOBAL – A new food safety certification program specifically designed for leafy greens grown...
Read More
Kenya adopts new standards to govern fast-growing food additives market
KENYA – Kenya Bureau of Standards (KEBS), the government standards agency has approved five new...
Read More
Study shows many consumers don’t know what ‘Best If Used By’ and ‘Use By’ dates mean
US – A new study published in the Journal of Nutrition Education and Behavior has revealed that...
Read More
European Food Safety Authority flags titanium dioxide as “non-safe” whitening food additive
EUROPE – The European Food Safety Authority’s (EFSA) has, in its latest safety assessment, flagged...
Read MoreLATEST DIGITAL MAGAZINE
