FDA develops guidance on food safety risk assessment for antimicrobials used in animals
U.S – The U.S. Food and Drug Administration (FDA) has made available a new document that describes...
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Year: 2022
FDA food fraud testing discovers adulteration in 10% of imported honey
U.S – The U.S. Food and Drug Administration (FDA) has discovered 10% of imported honey...
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Researchers assess food safety risks associated with wild birds in agriculture
U.S – An ongoing study supported by the Center for Produce Safety is examining the presence...
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FDA releases final guidance on “Best Practices for Convening a GRAS Panel”
U.S – The U.S. Food and Drug Administration (FDA) has released a final guidance document titled,...
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Researchers discover growing mycotoxin levels in European wheat
EUROPE – A University of Bath study has revealed that mycotoxins are increasingly attacking wheat...
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European Commission spells out maximum levels for PFAS in food
EUROPE – The European Commission has established maximum limits for Per- and polyfluoroalkyl...
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University of Dubai students develop sensors to monitor food safety in communal refrigerators
UAE – Two students at the University of Dubai (UoD) have developed an award-winning prototype that...
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Raw oysters from Texas linked to Norovirus infection outbreak
U.S – Authorities from the state and the federal government are looking into a multi-state...
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Nestlé to resume operations in plant linked to deadly E.coli outbreak
FRANCE – Hauts-de-France officials from the Nord region of France have given the go-ahead for...
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EAC donates laboratory equipment to member states to boost trade
EAST AFRICA – As part of an initiative to enhance regional trade in seed potatoes in Eastern...
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