Nigerian Economic Summit Group calls for implementation of Food Safety and Quality Bill 2019
NIGERIA – The Nigerian Economic Summit Group (NESG), a private sector-led think-tank and...
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Month: February 2022
Ghana forges partnership to boost growth of rice, cocoa value chains
GHANA – The government of Ghana has partnered with Japan, and the United Nations Industrial...
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SimpliFine’s Bakery Division accorded ISO 22000 recertification
KENYA – SimpliFine, one of Kenya’s leading producers of bread, meat and vegetable products,...
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Asda partners with Apeel to provide plant-based protection to its citrus, avocado fruits
UK – Asda, a British supermarket chain, has partnered with Apeel Sciences, a fresh produce...
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Renaissance Bioscience Corp receives new permits for its acrylamide-reducing yeast
CANADA – Renaissance BioScience Corp., a global bioengineering company, has received new...
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FMI appoints Carey Allen to lead food safety certification program
U.S – FMI, The Food Industry Association has announced the appointment of Carey Allen to...
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Nici Bush to take helm of Innovation, Science and Technology at confectionary giant Mars
U.S – Mars, Inc, an American multinational manufacturer of confectionery, pet food, and other food...
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Researchers at Kwame Nkrumah University detect hazardous levels of camphor in street food
NIGERIA – Scientists from the Kwame Nkrumah University of Science and Technology (KNUST) have...
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Greenhouse grower Revol Greens welcomes new Vice President of Food Safety on board
U.S – Revol Greens, the largest lettuce greenhouse grower in North America, has brought on...
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Malawi Bureau of Standards partners with South Sudan National Bureau of Standards to promote regional trade
MALAWI – The Malawi Bureau of Standards (MBS) and the South Sudan National Bureau of...
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