Africa's No.1 Food Safety, Quality & Compliance Magazine
ZAMBIA – Zambeef Products, Zambia’s largest integrated cold chain food products and agribusiness company, has been awarded ISO 22000 Food Safety Management System Certification for its ZamMilk, Masterpork and Zamchick plants. The ISO 22000 is an internationally recognized food safety standard that is designed to harmonize the requirements for food safety management for businesses within the food chain. The standard…
READ MORE
AFRICA – The Africa Food Safety Summit is thrilled to register Irish multinational taste and nutrition company, Kerry, as one of its event Sponsors. Since 1972, Kerry has evolved from a small dairy company in the southwest of Ireland to a global multinational delivering authentic food and beverage taste ingredients designed to appeal to health-conscious consumers. Kerry works in partnership…
READ MORE
AFRICA – As part of its mission to promote agro-industry development, the African Development Bank (AfDB), a multilateral development finance institution headquartered in Côte d’Ivoire, has backed the 2022 Africa Food Safety Summit as the chief Sponsor of the event. The Africa Food Safety Summit is scheduled to take place from July 20-22 at the Emara Ole Sereni Hotel in…
READ MORE
AFRICA – Steven Carlyon, the President of one of Kenya’s leading producers of bread, meat and vegetable products, SimpliFine Foods, will be attending and speaking at the 2022 Africa Food Safety Summit taking place from 20-22 July in Nairobi, Kenya. Steven, whose career spans over three decades has served leading producers of chilled, fresh, baked and ambient foods, both own-label…
READ MORE
CAMEROON – The African Organisation for Standardisation (ARSO) is hosting its 28th General Assembly meeting in Cameroon through the country’s standard watchdog, the Agence Des Normes Et De La Qualité (ANOR). The event is being held under the theme: “the Standards We Want – African Union Agenda 2063 and African Continental Free Trade Area: “The Role of Standardisation and Conformity…
READ MORE
U.S – The U.S. Food and Drug Administration (FDA) has concluded its evaluation of the Bioceres Crop Solutions Corp proprietary drought-tolerant HB4 Wheat. Bioceres, a provider of crop productivity solutions, has revealed that upon review of all the safety and regulatory information submitted, the FDA has concluded that it has no further questions regarding the safety of HB4 Wheat, and…
READ MORE
JAMAICA – Jamaica National Agency for Accreditation (JANAAC) has received the Food and Drug Administration’s (FDA) recognition as an accreditation body under the Accredited Third-Party Certification Program for a period of five years. This follows extensive review of their application and on-site assessment by the FDA which verified that it meets the set minimum requirements to be accredited. Accreditation bodies…
READ MORE
EGYPT – Azelis, a leading innovation service provider in the specialty chemicals and food ingredients industry, has announced the opening of a food laboratory in Cairo, Egypt, as part of its efforts to expand its food and nutrition presence in the Middle East and Africa (MEA). The new facility, though will primarily focus on dairy and beverages, is equipped to…
READ MORE
SOUTH AFRICA – The plant-based food category has showcased fast growth over the years, edging out a substantial market share for itself. However, questions have arisen as to whether the alternative products should adopt the identity of their traditional counterparts. South Africa’s Department of Agriculture, Land Reform and Rural Development (DALRRD) is reported to have imposed a ban on the…
READ MORE
UNITED ARAB EMIRATES – The Abu Dhabi Agriculture and Food Safety Authority (ADAFSA) has set out plans to bolster the quality and safety of local produce to support Abu Dhabi’s food security goals. Sheikh Mansour bin Zayed, Deputy Prime Minister and Minister of Presidential Affairs, in his role as Chairman of ADAFSA, outlined protocols aimed at improving the efficiency of…
READ MORE