SOUTH AFRICA – The South African Bureau of Standards (SABS) has published a new national standard that will ensure that consumers have access to fresh and quality fish, marine molluscs and crustaceans. South African National Standard (SANS) 3091 specifies the requirements for the handling, preparation, processing, packaging, transportation, storage and quality of chilled finfish, marine molluscs and crustaceans and products…
READ MORESA launches standards for chilled finfish, marine molluscs, crustaceans
