FDA develops guidance on food safety risk assessment for antimicrobials used in animals
U.S – The U.S. Food and Drug Administration (FDA) has made available a new document that describes...
Read More
Month: December 2022
FDA food fraud testing discovers adulteration in 10% of imported honey
U.S – The U.S. Food and Drug Administration (FDA) has discovered 10% of imported honey...
Read More
Researchers assess food safety risks associated with wild birds in agriculture
U.S – An ongoing study supported by the Center for Produce Safety is examining the presence...
Read More
FDA releases final guidance on “Best Practices for Convening a GRAS Panel”
U.S – The U.S. Food and Drug Administration (FDA) has released a final guidance document titled,...
Read More
Researchers discover growing mycotoxin levels in European wheat
EUROPE – A University of Bath study has revealed that mycotoxins are increasingly attacking wheat...
Read More
European Commission spells out maximum levels for PFAS in food
EUROPE – The European Commission has established maximum limits for Per- and polyfluoroalkyl...
Read More
University of Dubai students develop sensors to monitor food safety in communal refrigerators
UAE – Two students at the University of Dubai (UoD) have developed an award-winning prototype that...
Read More
Raw oysters from Texas linked to Norovirus infection outbreak
U.S – Authorities from the state and the federal government are looking into a multi-state...
Read More
Nestlé to resume operations in plant linked to deadly E.coli outbreak
FRANCE – Hauts-de-France officials from the Nord region of France have given the go-ahead for...
Read More
EAC donates laboratory equipment to member states to boost trade
EAST AFRICA – As part of an initiative to enhance regional trade in seed potatoes in Eastern...
Read MoreLATEST DIGITAL MAGAZINE
