Bruker expands food analysis solutions portfolio, launches new NMR Olive Oil-Profiling 1.0 solution

U.S – Bruker has expanded its food analysis solutions portfolio with the launch of a new NMR Olive Oil-Profiling 1.0 solution for quality control and authenticity verification of olive oil, which is one of the most adulterated food products worldwide. The NMR Olive Oil-Profiling 1.0 solution will be offered on two nuclear magnetic resonance (NMR) platforms, the established NMR FoodScreener…

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Bruker upgrades NMR Honey-Profiling Module to strengthen honey adulteration detection

U.S – Bruker, world leader in magnetic resonance, has launched the latest version of its Nuclear Magnetic Resonance (NMR) Honey-Profiling module for the advanced detection of the dynamic modes of honey adulteration.  The new module expands the growing database to 28,000 reference honey samples, covering over 50 countries, 100 monofloral varieties and many polyfloral varieties. It allows honey producers and…

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