FSSAI makes it compulsory for agri-food industry operators to specify FSSAI license number on receipts, invoice

INDIA- The Food Safety and Standards Authority of India (FSSAI) has issued a latest order to food business operators, requiring them to specify FSSAI license or registration number on cash receipts or purchase invoice with effect from October 1 this year. The FSSAI mentioned that the move will succor consumers who can lodge online complaints against a particular business using the FSSAI number as most complaints remain unresolved due to lack of specificity. “Licensing and registration authorities are directed to widely publicize the policy and shall ensure its implementation mandatorily…

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Professor Susan Jebb appointed as chairperson of UK food safety regulatory body FSA

UK-The Food Standards Agency (FSA) has appointed Professor Susan Jebb, the Oxford BRC’s Theme Lead for Obesity, Diet and Lifestyle in 2007 as their new chairperson. FSA is a non-ministerial government department of the Government of the United Kingdom. It is responsible for protecting public health in relation to food in England, Wales and Northern Ireland. The appointment was rubber-stamped on 11 June following a hearing at the House of Commons Health and Social Care Committee and is valid as from 1 July 2021. She takes over as the permanent…

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New stringent food safety standards system on import goods in UAE to be launched over next two months

UAE – The corona pandemic has focalized the world’s attention on food supplies specifically in the United Arab Emirates (UAE) which imports about 90 per cent of all its food. In the previous year the pandemic coerced the UAE to assess its food supply chain after the country experienced some initial disruption. The Minister of State for Food Security, Mariam Al Mheiri, has revealed that the authorities responded swiftly to guarantee people’s access to vital products. The government’s policy in supporting Agri-tech companies to increase local food supply also helped.…

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IFC partners with Kenyan retailer Naivas to implement International food safety standards

KENYA – In light of the Red alert expose done by a local media company in Kenya in July 2019, more stringent measures on food safety have been employed by various supermarkets. The expose brought to the limelight how some Kenyan supermarkets apply harmful chemicals to keep the red meat color giving it a fresh look. To this end, according to a report by International Finance Corporation (IFC), Naivas supermarket, Kenya’s leading and fastest growing local retailer, is one of the outlets that is adopting international food safety standards. In…

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Sesame becomes ninth food allergen requiring plain-language labelling in the US

US – Sesame has become the ninth food allergen for which the US Food and Drug Administration requires plain-language labelling following the signing of a new law by US President Joseph Biden. With the new law, food manufacturing companies making foods formulated with Sesame will be required to clearly label Sesame as an allergen from 1 January 2023. The legislative milestone marks the first time since 2004 that a new allergen has been added to the Food Allergen Labeling and Consumer Protection Act. Sesame will join peanuts, tree nuts, fish,…

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