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CHINA – Taiwan’s Food and Drug Administration (FDA) has recently granted Sweegen, a pioneering player in the sweetener market, full authorization for its cutting-edge Bestevia Rebaudiosides M (Reb M), D, and E, high-purity steviol glycosides derived from the stevia plant. This landmark approval not only bolsters Sweegen’s presence in the Taiwanese market but also ushers in an era of healthier,…
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TAIWAN – In light of the COVID-19 outbreak in Taiwan, research by World Universities Network researchers has identified the need to strengthen literacy on meal received and food registration temperature in a study that examined the food safety risk of online food delivery platforms. Online food delivery businesses for everything from groceries to prepared meals have seen a sharp rise…
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TAIWAN – Anyong Biotechnology, world-class aquatic food processing company, has employed a freshness preservation technology known as Cells Alive System (CAS), in the pursuit of longer storage periods for seafood. Originally a medical-grade technology for freezing stem cells, Anyong says CAS is highly praised for its ability to preserve the freshness of ingredients while maintaining the nutritive value and taste…
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TAIWAN – Taiwan’s main opposition party, KMT, has called on local officials to ban some radiation treated Japanese food imports after the island’s government lifted restrictions imposed in response to the 2011 Fukushima nuclear disaster. The country has for the past 10 years banned imports from Japanese territories affected by the 2011 Fukushima Daiichi nuclear disaster. In a video conference…
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