FAO launches online course to improve poultry production practices in African countries

ZAMBIA/ZIMBABWE – The United Nations Food and Agriculture Organization (FAO) through its Virtual Learning Centre for Southern Africa (SFS-VLC) has launched an online course to bolster the capacity of Farmer Field School (FFS) facilitators and master trainers in Zambia and Zimbabwe to prepare and run quality poultry-focused FFS.  The course will broaden their knowledge and skills in FFS facilitation in poultry production and health and in approaches to promote prudent antimicrobial use and raise awareness on antimicrobial resistance (AMR). Financial support for the training was provided from the Fleming Fund…

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